Description
This is a product you’ll want to ask for at the service counter of the fish section at your grocery shop. Rainbow trout is delicious fresh-salted, boiled, pan-fried, barbecued or gratinated. It is also nice in a soup or a stew. Rainbow trout fillet, trim B: Backbone and bellybone off | Collarbone off | All fins and fin bones off | Back and belly fat off. No added salt. The salt content of the product consists of naturally occurring sodium.
Nutrition value / 100 g | |
---|---|
Energy | 650 kJ, 150 kcal |
Fat | 10 g |
of which saturated | 1.9 g |
Carbohydrates | 0 g |
of which sugar | 0 g |
Protein | 17 g |
Salt | 0.1 g |