Description
This is a product you’ll want to ask for at the service counter of the fish section at your grocery shop. Fillet of pike freshly caught by Finnish fishers. The pike is a low-fat fish. Its best fishing season is from October to May. No added salt. The salt content of the product consists of naturally occurring sodium.
Nutrition value / 100 g | |
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Energy | 340 kJ, 80 kcal |
Fat | 0.4 g |
of which saturated | 0.1 g |
Carbohydrates | 0 g |
of which sugar | 0 g |
Protein | 19 g |
Salt | 0.1 g |