Description
Atlantic salmon at its best. Salmon gravlax is suitable for either casual or fine dining all year round. Have a feast with some salmon on bread, banish your hunger with a salmon casserole, or bake a salmon pie for a weekend evening. During the summer, serve with some nice earlies.
Nutrition value / 100 g | |
---|---|
Energy | 750 kJ, 180 kcal |
Fat | 12 g |
of which saturated | 1.1 g |
Carbohydrates | 0 g |
of which sugar | 0 g |
Protein | 17 g |
Salt | 3.5 g |
Vitamin D | 7.3 µg (145 %*) |
*recommended daily intake | |
Omega-3 fatty acids | 1.2 g |