
SJØ Fillet of arctic char, Finland
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Description
This is a product you’ll want to ask for at the service counter of the fish section at your grocery shop. The Arctic char is a species of the Salmonidae family. Its reddish flesh is fairly fatty and its taste is rich and delicious. A fillet of char is very suitable for barbecuing, baking or pan-frying. No added salt. The salt content of the product consists of naturally occurring sodium. In addition to Arctic char farmed in Finland, our selection provides for seasonal variation with Arctic char farmed in Sweden.
Nutrition value / 100 g | |
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Energy | 450 kJ, 110 kcal |
Fat | 3.0 g |
of which saturated | 0.5 g |
Carbohydrates | 0 g |
of which sugar | 0 g |
Protein | 20 g |
Salt | 0.1 g |