Now it is time to grill fish!
Our selection now also includes products that are suitable for your grill and are quick, easy, and straightforward to prepare.

SJØ Salmon Plank with Lemon Pepper 500 g is a boneless piece of salmon fillet with the skin, pre-seasoned and set on a wooden plank, and suitable for grilling. When you fry the fish for 15–20 minutes on the wooden plank placed on a grill, the fish gains a lightly smoked taste.
SJØ Fillet of salmon with Garlic & Herbs 650 g is a pre-seasoned, boneless piece of salmon fillet with the skin. Quick, easy, and straightforward to prepare. Just remove the plastic wrap. Fry in a grill with undirect heat under the lock around 15 minutes.
Unseasoned, boneless, and skinned SJØ Single Servings of Salmon Fillet 2 x 125 g is easy to prepare. Just remove the plastic wrap, season to taste, and bake in an oven for 8–10 minutes or fry in a grill for 2–3 minutes on both sides.
SJØ Pro Burger 2 x 125 g ready-made fishcakes are quick and easy to heat in a grill to enjoy as is or use for making dishes such as fish burgers. Just 2–3 minutes over medium-high heat on both sides and your fishcakes are ready to enjoy!
Delicious and healthy food to grill with little effort!
More information
Jukka Sipilä
Commercial Director
tel. 010 406 6508
jukka.sipila@escamar.fi
Read also:
The SJØ Story | Products | Escamar Seafood Oy
Sales: tel. 010 406 6501, kalamyynti@escamar.fi